Grilled Eggless Salad Sandwich with mixed greens (lettuce, purple kale, dragon kale, rocket arugula) and radishes from my balcony “farm”! Eggless Salad 1 can chickpeas, rinsed 3 tbsp veganaise 2 tbsp pickle relish 1 tsp yellow mustard Salt and pepper Using a potato masher, mash ALL the things! *UPDATE!*  Kala Namak is an Indian mineral salt that has a distinct sulfurous taste and smell (similar to boiled eggs).  It’s PERFECT for this salad! I found a jar at a specialty spice boutique in downtown Toronto called The Spice Trader.

Grilled Eggless Salad Sandwich with mixed greens (lettuce, purple kale, dragon kale, rocket arugula) and radishes from my balcony “farm”!

Eggless Salad

1 can chickpeas, rinsed

3 tbsp veganaise

2 tbsp pickle relish

1 tsp yellow mustard

Salt and pepper

Using a potato masher, mash ALL the things!

*UPDATE!* 

Kala Namak is an Indian mineral salt that has a distinct sulfurous taste and smell (similar to boiled eggs).  It’s PERFECT for this salad! I found a jar at a specialty spice boutique in downtown Toronto called The Spice Trader.

Photo
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